Pat’s Strawberry Salad

  • 2 Packages Strawberry Jello
  • 2 cups boiling water
  • 2 10oz packages frozen strawberries
  • 1 2/3 cups of crushed canned pineapple drained
  • 2 Bananas diced
  • 2 Tbsp Lemon juice

Dissolve jello in boiling water. Add frozen strawberries , stir to break up. Add remaining ingredients. Refrigerate for at least 6 hours. Serve garnished with Cool Whip. (Half of recipe is equally tasty.)

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